
China Fresh Garlic Supplier
— Providing you with the best Jinxiang garlic
— Providing you with the best Jinxiang garlic
As the heart of China’s garlic industry, Jinxiang County is a global leader in garlic production and export. It grows 46666 hectares of garlic annually and produces 800,000 tons of high quality garlic. We have a storage capacity of nearly 2 million tons of garlic. Jinxiang Garlic accounts for more than 70% of China’s total processed garlic exports and has earned the trust of customers in more than 150 countries and regions.
Reliable Volume, Guaranteed Freshness
7000 Hectares
Annual Cultivation
800000+MT
Yearly Production
1300000 +MT
Global Export Volume
30000 MT
Shipped by Us Annually
Our garlic is produced in Jinxiang County, China. The annual planting area of garlic is about 46,666 hectares. The annual garlic production reaches 800,000 tons. In addition, we have a storage capacity of nearly 2 million tons, ensuring a stable and reliable supply of high-quality garlic throughout the year.
The sorting machine will sort out qualified garlic according to the diameter of the garlic.
Workers carefully check each garlic and pick out the bad and unqualified ones.
Garlic packaged in small mesh bags is suitable for sale in supermarkets. Each bag of garlic weighs 1 kg.
You can also choose large bags of garlic. Each bag of garlic weighs 10 kg.
The carton is durable, environmentally friendly and recyclable, making it convenient for garlic transportation and storage.
The temperature of our garlic cold storage is maintained at -3°C. This ensures that the garlic is in a dormant state and locks in the freshness and nutrition of the garlic.
After we receive your order, we start making the customized garlic packaging. It takes about ten days for your order to be shipped.
Your garlic order will be shipped from Qingdao Port in China by sea. The shipping time is generally 40-60 days.
Our garlic is carefully screened by diameter to meet a variety of sizes worldwide.
Garlic Caliber Grading System (CM):
All garlic sizes have a tolerance of no more than ±0.2 cm.