{"id":5646,"date":"2022-08-05T06:35:21","date_gmt":"2022-08-05T06:35:21","guid":{"rendered":"https:\/\/garlics.com\/?p=5646"},"modified":"2022-08-15T06:49:30","modified_gmt":"2022-08-15T06:49:30","slug":"come-tritare-laglio","status":"publish","type":"post","link":"https:\/\/garlics.com\/it\/blog\/how-to-mince-garlic\/","title":{"rendered":"Come tritare l'aglio"},"content":{"rendered":"<p>L'aglio \u00e8 una prelibatezza che mangiamo spesso, quindi sapete come si pu\u00f2 tritare l'aglio in modo facile e veloce? Quando prepariamo cose come il pane all'aglio o l'insalata all'aglio, usare l'aglio fresco tritato \u00e8 una cosa completamente diversa dall'aglio ripieno che si compra al supermercato. Ecco perch\u00e9 vale la pena leggere questo articolo.<\/p>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Mincing_garlic_Method_1\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Tritare l'aglio Metodo 1<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<div class=\"row align-middle\"  id=\"row-235679658\">\n\n\t<div id=\"col-1784952977\" class=\"col medium-8 small-12 large-8\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1831779528\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:56.25%;\">\n\t\t\t<img decoding=\"async\" width=\"773\" height=\"1030\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlics_peel-773x1030.webp\" class=\"attachment-large size-large\" alt=\"buccia d&#039;aglio\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1831779528 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<ol>\n<li>Per prima cosa rimuoviamo la buccia dell'aglio<\/li>\n<li>Mettere l'aglio sbucciato nel taglia aglio. Dopodich\u00e9, \u00e8 sufficiente attendere 1-2 minuti e l'aglio tritato \u00e8 pronto.<\/li>\n<\/ol>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Method_2\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Metodo 2.<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<div class=\"row align-middle\"  id=\"row-1616792792\">\n\n\t<div id=\"col-1477144177\" class=\"col medium-8 small-12 large-8\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1880118352\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"1020\" height=\"605\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/mince_garlic_cloves-1030x611.webp\" class=\"attachment-large size-large\" alt=\"chiodi_di_di_aglio\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/mince_garlic_cloves-1030x611.webp 1030w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/mince_garlic_cloves-300x178.webp 300w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/mince_garlic_cloves-768x456.webp 768w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/mince_garlic_cloves-800x475.webp 800w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/mince_garlic_cloves.webp 1080w\" sizes=\"(max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1880118352 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<ol>\n<li>Sbucciare i chiodi di garofano<\/li>\n<li>Posizionare i chiodi di garofano sui lati su una superficie piana. Con un coltello, picchiettateli con decisione. Quindi tritarli<\/li>\n<\/ol>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Method_3\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Metodo 3.<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<div class=\"row align-middle\"  id=\"row-330052656\">\n\n\t<div id=\"col-1878051331\" class=\"col medium-8 small-12 large-8\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1084154874\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:56.25%;\">\n\t\t\t<img decoding=\"async\" width=\"974\" height=\"1030\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/minced_garlic_clove-974x1030.webp\" class=\"attachment-large size-large\" alt=\"Aglio_tritato_clove\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/minced_garlic_clove-974x1030.webp 974w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/minced_garlic_clove-284x300.webp 284w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/minced_garlic_clove-768x812.webp 768w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/minced_garlic_clove-800x846.webp 800w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/minced_garlic_clove.webp 1080w\" sizes=\"(max-width: 974px) 100vw, 974px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1084154874 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<ol>\n<li>Sbucciare i chiodi di garofano<\/li>\n<li>Tagliate l'estremit\u00e0 e fatelo a pezzetti (solo per chef o altri bravi cuochi)<\/li>\n<\/ol>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Method_4\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Metodo 4.<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<div class=\"row align-middle\"  id=\"row-141108753\">\n\n\t<div id=\"col-1940018339\" class=\"col medium-8 small-12 large-8\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1196260044\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:56.25%;\">\n\t\t\t<img decoding=\"async\" width=\"1020\" height=\"739\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlic_minced-1030x746.webp\" class=\"attachment-large size-large\" alt=\"aglio_minestrato\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlic_minced-1030x746.webp 1030w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlic_minced-300x217.webp 300w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlic_minced-768x556.webp 768w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlic_minced-800x579.webp 800w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/08\/garlic_minced.webp 1080w\" sizes=\"(max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1196260044 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<ol>\n<li>Sbucciare i chiodi di garofano<\/li>\n<li>Utilizzare un mortaio per schiacciare l'aglio.<\/li>\n<\/ol>","protected":false},"excerpt":{"rendered":"<p>L'aglio \u00e8 una prelibatezza che mangiamo spesso, quindi sapete come si pu\u00f2 tritare l'aglio in modo facile e veloce? Quando prepariamo cose come il pane all'aglio o l'insalata all'aglio, usare l'aglio fresco tritato \u00e8 una cosa completamente diversa dall'aglio ripieno che si compra al supermercato. Ecco perch\u00e9 vale la pena leggere questo articolo...<\/p>","protected":false},"author":11,"featured_media":5647,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[362],"tags":[],"class_list":["post-5646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-garlic-wholesale-guides"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>How to Cut Garlic Quickly and Easily | Minced Garlic to Clove<\/title>\n<meta name=\"description\" content=\"Mince garlic is a common ingredient in our cuisine. 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