{"id":2897,"date":"2021-06-09T09:41:41","date_gmt":"2021-06-09T09:41:41","guid":{"rendered":"https:\/\/garlics.com\/?p=2897"},"modified":"2021-06-09T09:46:01","modified_gmt":"2021-06-09T09:46:01","slug":"rencana-produksi-minggu-ke-17-untuk-uganda-no-20210419_01-duplikat-1","status":"publish","type":"post","link":"https:\/\/garlics.com\/id\/blog\/17th-week-production-plan-for-uganda-no-20210419_01-duplicate-1\/","title":{"rendered":"Rencana Produksi Minggu ke-24 untuk Uganda No.20210609_03"},"content":{"rendered":"<h3 style=\"text-align: center;\"><strong>Rencana Produksi untuk Uganda <\/strong><strong>di Pabrik Penanaman 01<\/strong><\/h3>\n<p>Fitur Bawang Putih Fenduni:<\/p>\n<p>1) Ukuran bawang putih: 4.5cm-6.5cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm ke atas<\/p>\n<p>2) Suhu pengangkutan dan penyimpanan: -3 - 0\u00b0C<\/p>\n<p>3) Periode pasokan: sepanjang tahun<\/p>\n<ol>\n<li>a) Bawang putih segar: awal Juni hingga September.<\/li>\n<li>b) Penyimpanan bawang putih segar dalam suhu dingin: September hingga Mei mendatang<\/li>\n<\/ol>\n<p>4) Bawang Putih Dapat menghasilkan rasa yang luar biasa dan memiliki efek menguntungkan untuk mengurangi bakteri, menjaga jantung dalam kondisi yang baik dan kekebalan tubuh<\/p>\n<div class=\"row\"  id=\"row-1128202025\">\n\n\t<div id=\"col-1198939441\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_21024049\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060903.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060903.jpg 800w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060903-300x300.jpg 300w, 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src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902.jpg 800w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902-300x300.jpg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902-80x80.jpg 80w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902-768x768.jpg 768w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902-500x500.jpg 500w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_2021060902-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_511724753 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1640304618\" class=\"col medium-4 small-12 large-4\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_358111771\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609.jpg\" class=\"attachment-large size-large\" alt=\"\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609.jpg 800w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609-300x300.jpg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609-80x80.jpg 80w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609-768x768.jpg 768w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609-500x500.jpg 500w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/06\/Garlic-Production-Plan_20210609-100x100.jpg 100w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_358111771 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Rencana Produksi untuk Uganda di Pabrik Penanaman 01 Fitur Bawang Putih Fenduni: 1) Ukuran bawang putih: 4.5cm-6.5cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm ke atas 2) Suhu pengangkutan dan penyimpanan: -3 - 0 \u00b0 C 3) Periode pasokan: sepanjang tahun a) Bawang putih segar: awal Juni hingga September: September<\/p>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[83],"tags":[],"class_list":["post-2897","post","type-post","status-publish","format-standard","hentry","category-uganda-packing"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>24th Week Production Plan for Uganda No.20210609_03 -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlics.com\/id\/blog\/rencana-produksi-minggu-ke-17-untuk-uganda-no-20210419_01-duplikat-1\/\" \/>\n<meta property=\"og:locale\" content=\"id_ID\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"24th Week Production Plan for Uganda No.20210609_03 -\" \/>\n<meta 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