{"id":5175,"date":"2022-05-16T07:30:53","date_gmt":"2022-05-16T07:30:53","guid":{"rendered":"https:\/\/garlics.com\/?p=5175"},"modified":"2022-06-16T07:53:37","modified_gmt":"2022-06-16T07:53:37","slug":"comment-choisir-un-ail-a-cultiver","status":"publish","type":"post","link":"https:\/\/garlics.com\/fr\/blog\/how-to-choose-a-garlic-to-grow\/","title":{"rendered":"Comment choisir un ail \u00e0 cultiver"},"content":{"rendered":"<p>L'ail est un aliment essentiel dans notre vie. Si, comme moi, vous vivez dans un climat temp\u00e9r\u00e9. Vous pouvez alors choisir de cultiver de l'ail \u00e0 collet mou comme je le fais. Si vous voulez le cultiver \u00e0 petite \u00e9chelle dans votre jardin, parlons aujourd'hui de la premi\u00e8re \u00e9tape de la culture de l'ail : la r\u00e9colte des graines d'ail. L'ail peut \u00eatre cultiv\u00e9 en grande quantit\u00e9 m\u00eame si vous ne disposez que d'un petit espace. L'ail a peu de ravageurs et de maladies et aime le temps frais. Nous cultivons de l'ail et pouvons le conserver \u00e0 la maison pendant des mois. Je vous ai expliqu\u00e9 comment choisir la meilleure vari\u00e9t\u00e9 d'ail \u00e0 planter.<br \/>\nL'ail \u00e0 gousse dure aime le froid, il convient donc \u00e0 certaines r\u00e9gions nordiques \u00e0 l'automne. L'ail doux aime les climats chauds et secs, il convient donc \u00e0 une plantation au printemps.<\/p>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Types_of_garlic_to_grow\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Types d'ail \u00e0 cultiver<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<div class=\"row align-middle\"  id=\"row-1365845733\">\n\n\t<div id=\"col-119965355\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_348649046\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:75%;\">\n\t\t\t<img decoding=\"async\" width=\"1020\" height=\"680\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-1030x687.jpg\" class=\"attachment-large size-large\" alt=\"ail noir et blanc\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-1030x687.jpg 1030w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-300x200.jpg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-768x512.jpg 768w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-1536x1024.jpg 1536w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-2048x1365.jpg 2048w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/IMG_3004-800x533.jpg 800w\" sizes=\"(max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_348649046 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1890695815\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_944465054\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:75%;\">\n\t\t\t<img decoding=\"async\" width=\"500\" height=\"500\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Russian-Red-garlic.jpg\" class=\"attachment-large size-large\" alt=\"Ail violet de Chine\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Russian-Red-garlic.jpg 500w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Russian-Red-garlic-300x300.jpg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Russian-Red-garlic-80x80.jpg 80w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Russian-Red-garlic-100x100.jpg 100w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_944465054 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<table>\n<thead>\n<tr>\n<th>Types de cols souples<\/th>\n<th>Types de durs \u00e0 cuire<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>Artichaut<\/td>\n<td>Rayure violette<\/td>\n<\/tr>\n<tr>\n<td>Peau d'argent<\/td>\n<td>Rayure violette glac\u00e9e<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Rayures violettes marbr\u00e9es<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Porcelaine<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Rocambole<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Cr\u00e9ole<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Asiatique<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>Turban<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Hardneck_Garlic\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Ail dur<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<p>L'ail hardneck tire son nom de la tige dure ou du cou du plant d'ail. L'ail hardneck a tendance \u00e0 avoir moins de gousses que les vari\u00e9t\u00e9s softneck, avec des gousses de taille uniforme entourant une tige centrale.<br \/>\nL'ail des ours comprend huit vari\u00e9t\u00e9s diff\u00e9rentes. Quatre d'entre elles, les plus courantes, sont r\u00e9pertori\u00e9es ici :<\/p>\n<div class=\"row align-middle\"  id=\"row-581124727\">\n\n\t<div id=\"col-456903769\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_506445338\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"1020\" height=\"680\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-1030x687.jpg\" class=\"attachment-large size-large\" alt=\"les ails\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-1030x687.jpg 1030w, https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-300x200.jpg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-768x512.jpg 768w, https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-1536x1024.jpg 1536w, https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-2048x1365.jpg 2048w, https:\/\/garlics.com\/wp-content\/uploads\/2020\/09\/03-4-800x533.jpg 800w\" sizes=\"(max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_506445338 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-815103559\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Rocambole\"><\/span>Rocambole :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>C'est le type d'ail \u00e0 col dur le plus courant. Cette vari\u00e9t\u00e9 a une peau fine qui s'\u00e9pluche facilement.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row align-middle\"  id=\"row-564833083\">\n\n\t<div id=\"col-2069281013\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_896589504\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:75%;\">\n\t\t\t<img decoding=\"async\" width=\"1020\" height=\"882\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/00-1030x891.jpg\" class=\"attachment-large size-large\" alt=\"GARLICS PURPLE\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/00-1030x891.jpg 1030w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/00-300x260.jpg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/00-768x664.jpg 768w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/00-800x692.jpg 800w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/00.jpg 1178w\" sizes=\"(max-width: 1020px) 100vw, 1020px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_896589504 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-881710134\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Purple_Striped_Garlic\"><\/span>L'ail \u00e0 rayures violettes :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Il s'agit d'une vari\u00e9t\u00e9 d'ail qui convient \u00e0 la consommation crue et qui a une saveur plus douce. Ce type d'ail \u00e0 cultiver est plus r\u00e9sistant au froid et moins affect\u00e9 par les facteurs environnementaux. La p\u00e9riode de maturation est g\u00e9n\u00e9ralement courte et le bulbe moyen produit 8 \u00e0 12 gousses.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row align-middle\"  id=\"row-92245597\">\n\n\t<div id=\"col-739326775\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1441071805\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"220\" height=\"220\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/05\/3-1.jpg\" class=\"attachment-large size-large\" alt=\"ail violet\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/05\/3-1.jpg 220w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/05\/3-1-80x80.jpg 80w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/05\/3-1-100x100.jpg 100w\" sizes=\"(max-width: 220px) 100vw, 220px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1441071805 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-974502137\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Porcelain_garlic\"><\/span>Ail en porcelaine :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>C'est le type d'ail le plus difficile \u00e0 cultiver et il est fortement recommand\u00e9 aux jardiniers d\u00e9butants dans les climats froids. Il ne contient g\u00e9n\u00e9ralement qu'une ou deux gousses. Il a \u00e9galement une odeur piquante et convient \u00e0 la cuisson, mais n'est pas recommand\u00e9 pour la consommation crue.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row align-middle\"  id=\"row-1027490640\">\n\n\t<div id=\"col-2001286906\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1112457924\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"320\" height=\"240\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Early-purple-wight-garlic.jpg\" class=\"attachment-large size-large\" alt=\"Ail violet pr\u00e9coce\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Early-purple-wight-garlic.jpg 320w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/10\/Early-purple-wight-garlic-300x225.jpg 300w\" sizes=\"(max-width: 320px) 100vw, 320px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1112457924 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-649933174\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Turban\"><\/span>Turban :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Cet ail \u00e0 col dur est un excellent choix pour les jardiniers dont la p\u00e9riode de v\u00e9g\u00e9tation est courte, car il est l'un des premiers \u00e0 \u00eatre r\u00e9colt\u00e9. C'est l'une des rares vari\u00e9t\u00e9s d'ail qui peut survivre dans des conditions chaudes. Un bulbe typique produit 6 \u00e0 10 gousses.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row align-middle\"  id=\"row-2039217160\">\n\n\t<div id=\"col-655183556\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1915913126\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"271\" height=\"186\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/05\/5-1.jpg\" class=\"attachment-large size-large\" alt=\"ail violet\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1915913126 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-2009036896\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Glazed_purple_stripe\"><\/span>Rayure violette glac\u00e9e :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>C'est la meilleure et la plus authentique des saveurs de l'ail et elle est appr\u00e9ci\u00e9e par de nombreux chefs cuisiniers. En moyenne, chaque bulbe contient 8 \u00e0 12 gousses. Certains l'appellent aussi ail rouge.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"Softnecked_garlic\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Ail doux<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<p>Comme nous l'avons d\u00e9j\u00e0 mentionn\u00e9, l'ail \u00e0 gousse tendre est bien adapt\u00e9 aux climats chauds. De plus, l'ail \u00e0 collet mou est plus facile \u00e0 conserver et \u00e0 transporter que l'ail \u00e0 collet dur. C'est aussi la vari\u00e9t\u00e9 d'ail que nous consommons le plus souvent. Que vous importiez de l'ail de Californie ou de Chine, il s'agit g\u00e9n\u00e9ralement d'ail doux. Dans des conditions optimales, il est parfois possible de conserver l'ail soft neck jusqu'\u00e0 un an apr\u00e8s la r\u00e9colte ! Voici deux types d'ail soft neck que vous pouvez rencontrer :<\/p>\n<div class=\"row align-middle\"  id=\"row-362507860\">\n\n\t<div id=\"col-526883027\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_1461496583\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner image-cover dark\" style=\"padding-top:75%;\">\n\t\t\t<img decoding=\"async\" width=\"773\" height=\"1030\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-773x1030.jpg\" class=\"attachment-large size-large\" alt=\"les ails\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-773x1030.jpg 773w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-225x300.jpg 225w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-768x1024.jpg 768w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-1152x1536.jpg 1152w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-1536x2048.jpg 1536w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-800x1067.jpg 800w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/04\/\u5fae\u4fe1\u56fe\u7247_20210709094438-scaled.jpg 1920w\" sizes=\"(max-width: 773px) 100vw, 773px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_1461496583 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-913911479\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Artichoke\"><\/span>Artichaut :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Il s'agit du type d'ail commercial le plus courant. Il se caract\u00e9rise par de multiples rang\u00e9es concentriques de gousses qui peuvent \u00eatre difficiles \u00e0 \u00e9plucher. Cependant, il produit et se conserve bien, et c'est ce que l'on trouve dans les supermarch\u00e9s. La vari\u00e9t\u00e9 d'artichaut \"Red Toch\" est bien connue. Les couches superpos\u00e9es des gousses de ce groupe d'ail sont comparables \u00e0 la structure des artichauts. Sur 3 \u00e0 5 couches, un bulbe normal produit 12 \u00e0 20 gousses. Les vari\u00e9t\u00e9s d'ail \u00e0 collet mou de type artichaut sont les plus domestiqu\u00e9es de toutes les sortes d'ail, et ce pour une bonne raison : elles donnent des bulbes toujours \u00e9normes et ont une saveur simple et savoureuse que personne ne peut leur reprocher.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"row align-middle\"  id=\"row-1090376887\">\n\n\t<div id=\"col-345313333\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_706293960\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"800\" height=\"531\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/03\/\u5927\u849c3.jpeg\" class=\"attachment-large size-large\" alt=\"les ails\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2021\/03\/\u5927\u849c3.jpeg 800w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/03\/\u5927\u849c3-300x199.jpeg 300w, https:\/\/garlics.com\/wp-content\/uploads\/2021\/03\/\u5927\u849c3-768x510.jpeg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_706293960 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-876906208\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<h3><span class=\"ez-toc-section\" id=\"Silverskins\"><\/span>Silverskins :<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>La peau ext\u00e9rieure de cet ail est blanc argent\u00e9, et il y a de nombreuses petites gousses \u00e0 l'int\u00e9rieur. Ils ont \u00e9galement un cou solide qui est facile \u00e0 tresser. Les artichauts ont une saveur plus riche que les aulx blancs. Les peaux d'argent 'Nootka Rose' et 'Rose du var' sont tr\u00e8s puissantes. L'ail Silverskins est l'une des vari\u00e9t\u00e9s d'ail les plus r\u00e9centes, mais il est aussi exceptionnellement productif et tol\u00e9rant \u00e0 un large \u00e9ventail de conditions de culture. Si vous voulez un type d'ail qui produira des bulbes de taille d\u00e9cente tout au long de l'\u00e9t\u00e9, c'est un excellent choix pour la plantation de printemps. Un bulbe typique contient 12 \u00e0 20 gousses.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><span class=\"ez-toc-section\" id=\"The_best_garlic_varieties_to_grow\"><\/span><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Les meilleures vari\u00e9t\u00e9s d'ail \u00e0 cultiver<\/span><b aria-hidden=\"true\"><\/b><span class=\"ez-toc-section-end\"><\/span><\/h2><\/div>\n<p>Conna\u00eetre les produits disponibles n'est que la moiti\u00e9 de la bataille lorsqu'il s'agit de cultiver de l'ail. Trouver le type d'ail id\u00e9al pour votre jardin est l'\u00e9l\u00e9ment le plus crucial, car il d\u00e9pend fortement de votre environnement et de votre emplacement.<br \/>\nChoisissez l'ail doux si vous vivez dans un climat mod\u00e9r\u00e9 avec des hivers doux.<br \/>\nChoisissez de l'ail \u00e0 collet dur si vos hivers ou vos printemps sont encore tr\u00e8s froids. Vous aurez plus de succ\u00e8s avec une saison de culture plus courte, mais vous b\u00e9n\u00e9ficierez \u00e9galement de la plus longue dur\u00e9e de conservation de l'ail \u00e0 col dur et, dans de nombreux cas, de sa meilleure saveur.<\/p>","protected":false},"excerpt":{"rendered":"<p>L'ail est un aliment essentiel dans notre vie. Si, comme moi, vous vivez dans un climat temp\u00e9r\u00e9. Vous pouvez alors choisir de cultiver de l'ail \u00e0 collet mou comme je le fais. Si vous souhaitez le cultiver \u00e0 petite \u00e9chelle dans votre jardin, parlons aujourd'hui de la premi\u00e8re \u00e9tape de la culture de l'ail : la cueillette...<\/p>","protected":false},"author":11,"featured_media":5297,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[362],"tags":[],"class_list":["post-5175","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-garlic-wholesale-guides"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Choosing a Garlic to Grow: A How to Guide - Best Garlic to Grow<\/title>\n<meta name=\"description\" content=\"Garlic varieties are divided into softneck garlic and hardneck garlic. 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