{"id":7810,"date":"2026-08-19T03:53:24","date_gmt":"2026-08-19T03:53:24","guid":{"rendered":"https:\/\/garlics.com\/?p=7810"},"modified":"2026-08-19T03:53:24","modified_gmt":"2026-08-19T03:53:24","slug":"mito-frente-a-realidad-por-que-el-ajo-chino-no-tiene-raices","status":"publish","type":"post","link":"https:\/\/garlics.com\/es\/blog\/myth-vs-fact-why-does-chinese-garlic-have-no-roots\/","title":{"rendered":"Mito frente a realidad: \u00bfpor qu\u00e9 el ajo chino no tiene ra\u00edces?"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">El ajo chino es famoso en todo el mundo por su excelente calidad, sus precios muy competitivos y su sabor intenso. Si has comprado ajo chino, quiz\u00e1 hayas notado algo: tiene la base lisa y plana, sin ra\u00edces visibles. Esto ha dado lugar a muchos rumores y mitos en Internet. La mayor\u00eda de la gente cree que se debe a que se trata de ajo de baja calidad cultivado en suelo contaminado. Algunos incluso afirman que se han utilizado sustancias qu\u00edmicas t\u00f3xicas.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Si t\u00fa tambi\u00e9n piensas lo mismo, no te preocupes en absoluto. Ya hemos hablado de los motivos por los que el ajo chino no echa ra\u00edces y hemos entendido perfectamente por qu\u00e9 ocurre esto. \u00a1Vamos a averiguarlo!<\/span><\/p>\n<p>&nbsp;<\/p>\n<h2><span class=\"ez-toc-section\" id=\"The_Myths_Why_Are_Garlic_Roots_Removed\"><\/span><span style=\"font-weight: 400;\">Los mitos: \u00bfPor qu\u00e9 se quitan las ra\u00edces del ajo?<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"alignnone  wp-image-7642\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-bulk-225x300.webp\" alt=\"Ajo a granel\" width=\"340\" height=\"453\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-bulk-225x300.webp 225w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-bulk-9x12.webp 9w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-bulk.webp 750w\" sizes=\"(max-width: 340px) 100vw, 340px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Si alguna vez te has fijado en el ajo chino, habr\u00e1s observado que suele carecer de ra\u00edces. Por este motivo, han surgido muchos rumores y afirmaciones al respecto. Sin embargo, no hay pruebas de que el ajo chino carezca de ra\u00edces debido a la contaminaci\u00f3n del suelo o a pr\u00e1cticas de baja calidad.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">A la hora de evaluar la calidad del ajo, los an\u00e1lisis de los tejidos del ajo, las muestras de suelo, el agua de riego y los bulbos cosechados suelen indicar que el problema no radica en las ra\u00edces.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">A continuaci\u00f3n te explicamos algunos mitos.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Myth_1_The_Purpose_is_to_Hide_the_Toxic_Soil\"><\/span><b>Mito #1: El objetivo es ocultar el suelo t\u00f3xico<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">La mayor\u00eda de la gente cree que quitar las ra\u00edces del ajo sirve para ocultar el suelo t\u00f3xico, pero no es as\u00ed. Hay varias razones para ello. Por ejemplo, las ra\u00edces no ocultan el suelo t\u00f3xico.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Adem\u00e1s, numerosos laboratorios y organismos internacionales de ensayo han desarrollado varios m\u00e9todos de an\u00e1lisis para suelos t\u00f3xicos.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">A continuaci\u00f3n, te presentamos algunos datos que desmontan este mito.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La contaminaci\u00f3n del suelo no tiene nada que ver con el recorte de ra\u00edces.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Los an\u00e1lisis de laboratorio examinan el entorno de cultivo del ajo.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">En las inspecciones de seguridad alimentaria, el aspecto visual no tiene importancia.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Myth_2_Root_Trimming_Hides_Excessive_Chemical_Use\"><\/span><b>Mito #2: El recorte de ra\u00edces oculta el uso excesivo de productos qu\u00edmicos<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Otro error com\u00fan es pensar que recortar las ra\u00edces oculta el uso excesivo de productos qu\u00edmicos. El uso de productos qu\u00edmicos se produce cuando en la agricultura se emplean cantidades excesivas de estos en comparaci\u00f3n con los l\u00edmites establecidos.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Sin embargo, las ra\u00edces no ocultan el uso de productos qu\u00edmicos; los siguientes datos lo demuestran.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Los an\u00e1lisis de plaguicidas no guardan relaci\u00f3n con las ra\u00edces y se basan en mecanismos distintos.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">El an\u00e1lisis de los bulbos comestibles se lleva a cabo principalmente durante las inspecciones de seguridad alimentaria.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La eliminaci\u00f3n de las ra\u00edces no oculta los residuos qu\u00edmicos excesivos.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Myth_3_Rootless_Garlic_Is_Unsafe_to_Eat\"><\/span><b>Mito #3: No es seguro comer ajo sin ra\u00edz<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Algunos consumidores tienen la idea err\u00f3nea de que el ajo sin ra\u00edces es peligroso y no es seguro. Esto no es cierto, ya que la calidad y la integridad del ajo dependen de un cultivo, una cosecha, un almacenamiento y un transporte adecuados, as\u00ed como del cumplimiento de las normas de seguridad alimentaria.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">A continuaci\u00f3n te indicamos algunos aspectos clave que debes tener en cuenta.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">El recorte de ra\u00edces no es un factor aislado en materia de seguridad.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Una manipulaci\u00f3n adecuada tiene un mayor impacto en la calidad.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La seguridad alimentaria depende del cumplimiento de la normativa.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Myth_4_Only_Chinese_Garlic_Has_Its_Roots_Removed\"><\/span><b>Mito #4: Solo al ajo chino se le quitan las ra\u00edces<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Dado que el ajo chino se exporta a todo el mundo, muchos consumidores creen que solo el ajo chino se presenta sin ra\u00edces. Esto no es as\u00ed, ya que el ajo de todo el mundo se comporta de la misma manera.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Muchos cosechadores retiran las ra\u00edces del ajo tras la cosecha. A continuaci\u00f3n te ofrecemos algunos datos que conviene conocer.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">El recorte de ra\u00edces es una pr\u00e1ctica habitual en el comercio internacional.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">No es algo exclusivo del ajo chino.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Las normas de exportaci\u00f3n suelen exigir que el ajo est\u00e9 limpio y sin restos de tierra.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Myth_5_Garlic_Without_Roots_Cannot_Grow_or_Sprout\"><\/span><b>Mito #5: El ajo sin ra\u00edces no puede crecer ni brotar<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Muchos importadores y exportadores siguen creyendo que el ajo sin ra\u00edces no est\u00e1 listo para brotar. Se trata de una idea totalmente err\u00f3nea, ya que el ajo tiene dientes que brotan y crecen.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Cuando el ajo sin ra\u00edces se expone a la humedad y al vapor de agua, presenta una germinaci\u00f3n y un crecimiento significativos.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">A continuaci\u00f3n te presentamos algunos datos importantes que debes conocer.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La viabilidad del bulbo determina el potencial de crecimiento del ajo.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La germinaci\u00f3n depende del estado de salud del diente de ajo.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">El recorte de las ra\u00edces no siempre impide la germinaci\u00f3n.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h2><span class=\"ez-toc-section\" id=\"The_Agricultural_Reality_Why_Garlic_Roots_Are_Actually_Trimmed\"><\/span><b>La realidad agr\u00edcola:<\/b><span style=\"font-weight: 400;\"> Por qu\u00e9 se recortan las ra\u00edces del ajo.<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img decoding=\"async\" class=\"alignnone  wp-image-7650\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-packaging-supplier-225x300.webp\" alt=\"Proveedor de envases de ajo\" width=\"356\" height=\"475\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-packaging-supplier-225x300.webp 225w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-packaging-supplier-9x12.webp 9w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-packaging-supplier.webp 750w\" sizes=\"(max-width: 356px) 100vw, 356px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Quiz\u00e1 te lo preguntes, pero hay algunos datos y realidades ocultos detr\u00e1s del recorte de la ra\u00edz del ajo. Hemos recopilado todos los datos fundamentales.<\/span><\/p>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Fact_1_Removes_Attached_Soil_and_Debris\"><\/span><b>Dato #1: Elimina la suciedad y los residuos adheridos<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" class=\"alignnone  wp-image-7677\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/05\/Garlic-harvest-moisture-level-225x300.webp\" alt=\"\" width=\"307\" height=\"409\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/05\/Garlic-harvest-moisture-level-225x300.webp 225w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/05\/Garlic-harvest-moisture-level-9x12.webp 9w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/05\/Garlic-harvest-moisture-level.webp 767w\" sizes=\"(max-width: 307px) 100vw, 307px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Las ra\u00edces contienen restos y tierra. Esto puede afectar a todo el suministro de ajo. A veces, la tierra provoca contaminaci\u00f3n y da lugar a la acumulaci\u00f3n de restos. Reducir y eliminar las ra\u00edces tambi\u00e9n contribuye a los siguientes objetivos.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Reduce la cantidad de tierra adherida.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Elimina los restos vegetales.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Permite obtener cabezas de ajo m\u00e1s limpias.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mejora la manipulaci\u00f3n tras la cosecha.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Fact_2_Meets_International_Safety_Regulations\"><\/span><b>Dato #2: Cumple con la normativa internacional de seguridad\u00a0<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p><img decoding=\"async\" class=\"alignnone size-medium wp-image-7659\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-wholesale-supplier-300x225.webp\" alt=\"Proveedor mayorista de ajos\" width=\"300\" height=\"225\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-wholesale-supplier-300x225.webp 300w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-wholesale-supplier-768x576.webp 768w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-wholesale-supplier-16x12.webp 16w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-wholesale-supplier-800x600.webp 800w, https:\/\/garlics.com\/wp-content\/uploads\/2026\/04\/Garlic-wholesale-supplier.webp 1000w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Muchos pa\u00edses cuentan con normas y reglamentos estrictos. Dado que las ra\u00edces contienen tierra, pueden introducir plagas y otras sustancias qu\u00edmicas. El producto ser\u00e1 rechazado por estos motivos. Para evitar estos casos y cumplir con las normas internacionales, el ajo procedente de China se comercializa sin ra\u00edces y:<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Reduce el riesgo de plagas invasoras.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Ayuda a cumplir con la normativa de importaci\u00f3n.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Contribuye a la bioseguridad agr\u00edcola.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Protege a las industrias agr\u00edcolas locales.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Fact_3_Helps_with_Proper_Transportation\"><\/span><b>Dato #3: Contribuye a un transporte adecuado\u00a0<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">La exportaci\u00f3n desde China requiere mucho m\u00e1s tiempo. El ajo permanece en tr\u00e1nsito durante varias semanas o d\u00edas. Durante este periodo, las ra\u00edces del ajo pueden absorber humedad y es posible que broten. Eliminaci\u00f3n de las ra\u00edces del ajo.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Reduce la acumulaci\u00f3n de humedad.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Reduce el riesgo de que aparezca moho.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mantiene el embalaje m\u00e1s limpio.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mejora la conservaci\u00f3n a largo plazo.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Fact_4_Appearance_is_Appealing_and_More_Uniform\"><\/span><b>Dato #4: Su aspecto es atractivo y m\u00e1s uniforme\u00a0<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">Cuando se dejan las ra\u00edces, el ajo no tiene un aspecto de primera calidad. Al retirar las ra\u00edces, los bulbos enteros adquieren un aspecto m\u00e1s uniforme y resultan m\u00e1s f\u00e1ciles de embalar y transportar de forma eficiente a regiones lejanas.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mejora el aspecto visual.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Hace que la calificaci\u00f3n sea m\u00e1s coherente.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Simplifica el envasado.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Mejora la presentaci\u00f3n en el mercado<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Fact_5_Root_Trimming_Does_Not_Affect_Garlic_Quality\"><\/span><b>Dato #5: El recorte de las ra\u00edces no afecta a la calidad del ajo<\/b><span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">No hay ning\u00fan problema con el recorte de las ra\u00edces, ya que no afecta a la calidad del ajo. Las ra\u00edces no son la parte comestible. Por lo tanto, el recorte de las ra\u00edces no afecta de forma significativa a la calidad del ajo.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">El recorte de ra\u00edces conlleva algunas consideraciones pr\u00e1cticas.<\/span><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">No altera el sabor.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">No reduce el valor nutricional.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">No afecta al rendimiento en la cocina.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">La calidad depende de la frescura y de una conservaci\u00f3n adecuada, no de si las ra\u00edces siguen unidas.<\/span><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Conclusion\"><\/span><span style=\"font-weight: 400;\">Conclusi\u00f3n\u00a0<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">El ajo chino es asequible, de alta calidad y de primera categor\u00eda, dependiendo de c\u00f3mo lo elijas. Debes tener cuidado con las imitaciones y comprar a proveedores de confianza para evitar los riesgos que conlleva el ajo de baja calidad. Aseg\u00farate de adquirir ajo de primera categor\u00eda mediante pruebas e inspecciones.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">No tienes que preocuparte por la calidad del ajo cuando<\/span><a href=\"https:\/\/garlics.com\/es\/\"> <b>Proveedores de ajo Fenduni<\/b><\/a><span style=\"font-weight: 400;\"> est\u00e1n aqu\u00ed. Ofrecemos una amplia gama de productos de ajo y garantizamos una calidad superior y la seguridad de los mismos. Ponte en contacto con nuestros expertos para comunicarnos tus necesidades.<\/span><\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>El ajo chino es famoso en todo el mundo por su excelente calidad, sus buenos precios y su intenso sabor. Si has comprado ajo chino, quiz\u00e1 hayas notado algo: tiene la base lisa y plana, sin ra\u00edces visibles. Esto ha dado lugar a muchos rumores y mitos en Internet. La mayor\u00eda de la gente cree que se debe a que es ajo de baja calidad\u2026<\/p>","protected":false},"author":10,"featured_media":7574,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[362],"tags":[],"class_list":["post-7810","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-garlic-wholesale-guides"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Myth vs Fact: Why Does Chinese Garlic Have No Roots -<\/title>\n<meta name=\"description\" content=\"If you are buying Chinese garlic but are confused about why Chinese garlic has no roots, don&#039;t believe rumors. We have discussed the reason. 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