{"id":4987,"date":"2022-04-20T03:21:11","date_gmt":"2022-04-20T03:21:11","guid":{"rendered":"https:\/\/garlics.com\/?p=4987"},"modified":"2022-04-20T03:43:20","modified_gmt":"2022-04-20T03:43:20","slug":"el-ajo-blanco-chino-se-exporta-principalmente","status":"publish","type":"post","link":"https:\/\/garlics.com\/es\/blog\/chinese-white-garlic-mainly-export\/","title":{"rendered":"\u00bfA qu\u00e9 pa\u00edses exporta principalmente el ajo blanco chino?"},"content":{"rendered":"<p>El Ajo Blanco es uno de los alimentos y condimentos m\u00e1s populares en la actualidad. El ajo blanco alem\u00e1n contiene decenas de ingredientes beneficiosos para la salud, entre ellos 33 tipos de sulfuros, 17 tipos de amino\u00e1cidos, vitamina A, vitamina del grupo B, vitamina C y oligoelementos f\u00f3sforo, magnesio, calcio, hierro, silicio, aluminio, zinc, germanio, selenio, etc. son todos nutrientes esenciales para el cuerpo humano.<\/p>\n<p>Los experimentos han demostrado que los compuestos que contienen azufre (alicina) en el ajo blanco pueden inducir la actividad de los linfocitos humanos, mejorar la funci\u00f3n inmune de las c\u00e9lulas y fluidos corporales al mismo tiempo y mejorar la inmunidad del cuerpo. El ajo blanco alem\u00e1n tiene los beneficios anteriores, junto con sus cualidades picantes y que mejoran el sabor. Est\u00e1 presente en las culturas culinarias de todo el mundo, otorgando a cada plato un sabor \u00fanico.<\/p>\n<p>Comparado con el ajo morado, el ajo blanco tiene un sabor m\u00e1s suave. La demanda de ajo y el volumen del comercio internacional son muy grandes.<\/p>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >\u00bfCu\u00e1les son los principales pa\u00edses exportadores de ajo blanco?<\/span><b aria-hidden=\"true\"><\/b><\/h2><\/div>\n<div class=\"row align-middle\"  id=\"row-709839392\">\n\n\t<div id=\"col-1779939814\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n\t<div class=\"img has-hover x md-x lg-x y md-y lg-y\" id=\"image_33886414\">\n\t\t\t\t\t\t\t\t<div class=\"img-inner dark\" >\n\t\t\t<img decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/01\/garlic.png\" class=\"attachment-large size-large\" alt=\"ajo\" srcset=\"https:\/\/garlics.com\/wp-content\/uploads\/2022\/01\/garlic.png 600w, https:\/\/garlics.com\/wp-content\/uploads\/2022\/01\/garlic-300x200.png 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n<style>\n#image_33886414 {\n  width: 100%;\n}\n<\/style>\n\t<\/div>\n\t\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n\n\t<div id=\"col-1098745822\" class=\"col medium-6 small-12 large-6\"  >\n\t\t\t\t<div class=\"col-inner\"  >\n\t\t\t\n\t\t\t\n<p>La clasificaci\u00f3n de los pa\u00edses exportadores de ajo blanco no ha cambiado mucho en las \u00faltimas d\u00e9cadas, y los pa\u00edses que exportan m\u00e1s ajo son tambi\u00e9n los que m\u00e1s producen. La superficie de tierra cultivable y la producci\u00f3n de China son mucho mayores que las de otros competidores, y todav\u00eda ocupa el primer lugar. Seguido por la India, sus exportaciones de ajo han aumentado r\u00e1pidamente en los \u00faltimos a\u00f1os y Egipto ocupa el tercer lugar. Incluso con los brotes recientes, la clasificaci\u00f3n de los exportadores de ajo blanco no ha cambiado mucho.<\/p>\n<p>Los principales pa\u00edses importadores de ajo blanco son Indonesia, Brasil, Malasia, Vietnam, Estados Unidos, Bangladesh, Rusia, Pakist\u00e1n y Arabia Saudita. Las importaciones totales de estos nueve pa\u00edses representan m\u00e1s de la mitad de las importaciones mundiales de ajo.<\/p>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\n<\/div>\n<p>Desde 2022, los pa\u00edses importadores de ajo blanco fresco o refrigerado son principalmente Indonesia, Vietnam, Malasia y pa\u00edses europeos, de los cuales Indonesia representa 33%, Vietnam representa 13% y Malasia representa 7%.<\/p>\n<p>La calidad de las exportaciones chinas de ajo a Indonesia ha mejorado. En los \u00faltimos a\u00f1os, el sudeste asi\u00e1tico y otros pa\u00edses han estado ampliando activamente el cultivo de ajo. Pero debido a la influencia del clima y de las especies de ajo, el tama\u00f1o del ajo blanco generalmente no es comparable al del ajo blanco dom\u00e9stico. Y su aspecto no tiene muchas ventajas respecto al ajo chino, que tambi\u00e9n es ajo blanco chino. Las principales razones por las que los consumidores de todo el mundo prefieren el ajo.<\/p>\n<p>Las principales provincias exportadoras de ajo en China son Shandong, Jiangsu y Henan. Este mes, el ajo fresco o ajo blanco refrigerado y el ajo blanco seco exportados a la provincia de Shandong representaron 69.24%. La provincia de Jiangsu represent\u00f3 10.391 TP3T y la provincia de Henan represent\u00f3 5.781 TP3T. Entre ellos, las exportaciones de ajo fresco o refrigerado representaron 68.311 TP3T en la provincia de Shandong, la provincia de Jiangsu represent\u00f3 11.041 TP3T y la provincia de Henan represent\u00f3 5.851 TP3T; Las exportaciones de ajo seco representaron 75.711 TP3T en la provincia de Shandong, la provincia de Henan represent\u00f3 5,91 TP3T y la provincia de Jiangsu represent\u00f3 3.391 TP3T.<\/p>\n<div class=\"container section-title-container\" ><h2 class=\"section-title section-title-normal\"><b aria-hidden=\"true\"><\/b><span class=\"section-title-main\" >Conclusi\u00f3n sobre el ajo blanco<\/span><b aria-hidden=\"true\"><\/b><\/h2><\/div>\n<p>Como acabamos de mencionar, el ajo chino tiene una fuerte competitividad en el mercado mundial del ajo. Al mismo tiempo, Shandong Jinxiang, como base de producci\u00f3n de ajo blanco de alta calidad en China, ocupa una posici\u00f3n de liderazgo en China. Jining Fenduni Foodstuff Co., Ltd. es una empresa local en Jinxiang, Shandong. Los exportadores de ajo han mantenido una cuota de mercado muy alta en los \u00faltimos 20 a\u00f1os.<\/p>\n<p>Cabe mencionar que a pesar de la intensa competencia, nuestras exportaciones de ajo vienen creciendo desde hace casi dos d\u00e9cadas. Fenduni tiene m\u00e1s tierra para cultivar ajo, pero la calidad es diferente. Nuestro ajo blanco se caracteriza por su suavidad y aroma. A la vez de sabor intenso, con el picante justo para darle a nuestras comidas un toque y sabor especial.<\/p>\n<p>Jining Fenduni Foodstuff Co., Ltd. se estableci\u00f3 en 2000 y es un proveedor y exportador profesional de ajo. La f\u00e1brica est\u00e1 ubicada en el condado de Jinxing, ciudad de Jining, provincia de Shandong, China (ciudad natal del ajo en China). Contamos con amplia experiencia en siembra, cosecha, selecci\u00f3n, procesamiento, empaque, refrigeraci\u00f3n, env\u00edo y exportaci\u00f3n. Por lo tanto, podemos ofrecer a nuestros clientes ajo blanco de la mejor calidad, precios competitivos, entrega r\u00e1pida y el mejor servicio. \u00a1Le invitamos a contactarnos!<\/p>","protected":false},"excerpt":{"rendered":"<p>El ajo blanco es uno de los alimentos y condimentos m\u00e1s populares en la actualidad. El ajo blanco alem\u00e1n contiene docenas de ingredientes beneficiosos para la salud, como 33 tipos de sulfuros, 17 tipos de amino\u00e1cidos, vitamina A, vitamina del grupo B, vitamina C y oligoelementos f\u00f3sforo, magnesio, calcio, hierro, silicio, aluminio, zinc, germanio, selenio, etc.....<\/p>","protected":false},"author":11,"featured_media":4861,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[362],"tags":[],"class_list":["post-4987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-garlic-wholesale-guides"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Which Countries does Chinese White Garlic Mainly Export<\/title>\n<meta name=\"description\" content=\"Garlic production in China is of great importance to the garlic industry worldwide because China is the 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