مقدمة
If you are a chef preparing your foods with brainstorming ideas, garlic must be in your mind for the flavors. The shiny look and fantastic taste ensure you get the elegant taste of the garlic. Moreover, it is part of every kitchen activity due to its excellent taste and flavors.
There are many varieties of garlic. Two of the most common ones include the purple garlic and white garlic. Today, we will discuss both of these garlic types and understand the primary differences between them. Let’s shower light on various aspects.
What is purple garlic?
Purple garlic is named after the bold purple color of its plants. The excellent looks and strong aroma deliver an excellent taste to the food. This purple belongs to the hardneck garlic variety diagnosed by the purple streaks and papery outer layers.
The fundamental features to know about this garlic are:
- Appearance. It has purple streaks on the skin.
- Structure. It comprises the larger but fewer clovers.
- Growing conditions. For the purple garlic, you must provide a cold environment. In other words, it can grow better in the winter than in summer.
- نكهة. It gives a slightly spicy and strong flavor in its raw form. It provides a sweet taste to the taste buds if you cook it.
What is white garlic?
White garlic is also a famous variety of garlic. It belongs to the softneck garlic family, which has a mild taste and an excellent look.
Do you know why we call it white garlic? It is because of the white, papery skin and its softness.
Primary features of white garlic include:
- Appearance. It appears to be soft garlic with a white paper skin.
- Structure. Unlike the purple garlic, you can explore various cloves that are small and tightly packed.
- Growing conditions. You can grow the white garlic in all the seasons. However, the most favorable season is summer, which boosts its growth.
- Flavors. It has a mild, sweet taste and is suitable for many foods.
Purple Garlic vs White Garlic: Differences between both
Purple and white garlic are different in various aspects. We have listed some key differences between both types of garlic.
Appearance
Appearance refers to the color and structure of the materials. Both the purple and white garlic have been differentiated in appearance at various stages.
Purple garlic is a hard-neck garlic with purple streaks on its skin. Its overall aesthetic look engages users and boosts the taste of food.
Compared to it, White garlic is a softneck variety of garlic that has white papery skin. It is one of the most common garlic varieties being used nowadays.
نكهة
Flavor can be a decisive factor in determining whether you should get sweet or spicy garlic. Let’s compare the taste and flavor of both garlic types.
Purple garlic has a powerful aroma and spicy taste. It means you can harness it whenever you need the spicy taste in your food.
Now, compare the taste of the white garlic. It has a mild and sweet taste. All you get is the perfect mix of taste.
Clove structure
Clove structure can help differentiate both garlic. The purple garlic has a large clove. Therefore, the total number of cloves is less available on the garlic structure.
On the other hand, white garlic has small cloves. However, multiple cloves are covering the whole structure tightly.
Allicin content
Allicin has many medical benefits and makes garlic useful for its medical properties. Purple garlic has a significant allicin content. It makes it a powerful source of medical benefits.
On the other hand, there is a moderate quantity of allicin content in the white garlic. However, it is also a good source of medical benefits.
Antioxidant levels
Do you want to avoid the killer cancer cells? Even the inflammatory reactions can burn down your body.
Don’t worry; purple and white garlic are exceptional at making antioxidants.
Purple garlic contains a high content of antioxidant elements compared to white garlic. Therefore, it is the more protective item for the consumers.
Shelf life
Purple garlic’s shelf life is less. Why? It is because of the thin skin that decays quickly.
On the other hand, white garlic has a thick skin. It resists the external environment and fights like a pro. Therefore, it remains in the original for extended periods.
Growing conditions
Summer, winter, autumn, or spring. Some garlic types grow in every single condition. There might be other ones who thrive only in specific situations.
For instance, purple garlic grows more in winter than in other seasons. To grow the purple garlic at home, you must provide a cold environment and lower temperature.
On the other hand, white garlic is green for the whole season. No matter whether it is winter or summer, it is beneficial for all the seasons. But do you know the favorite season of growth for the white garlic? No wonders. The summer season provides the optimal environment and gives it a new life.
| Aspect | Purple Garlic | White Garlic |
| Appearance | Violet or purple streaks on the outer skin. | Smooth, bright white papery outer skin. |
| نكهة | Stronger, spicier, and more complex flavor. | Milder, sweeter, and less pungent flavor. |
| Clove Size and Count | Fewer, larger cloves per bulb. | More, smaller cloves per bulb. |
| Growing Conditions | Requires cooler climates for proper growth. | Thrives in a variety of climates, including warmer regions. |
| Allicin Content | Higher allicin levels, offering stronger medicinal benefits. | Moderate allicin levels. |
| Antioxidant Levels | Contains more antioxidants, making it more potent in fighting oxidative stress. | Lower antioxidant content compared to purple garlic. |
| Shelf Life | Shorter shelf life due to thinner skin. | Longer shelf life because of thicker skin. |
| Ease of Peeling | Easier to peel because of fewer, larger cloves. | Slightly harder to peel due to smaller, tightly packed cloves. |
| Culinary Uses | Ideal for bold dishes, marinades, and roasting due to its robust flavor. | Suitable for everyday cooking with its milder taste. |
| Cost and Availability | Often more expensive and less commonly found. | Widely available and usually more affordable. |
خاتمة
The selection of each garlic type depends on your choice. For instance, if you want a strong aroma and aesthetic garlic, purple garlic must be your preference. Both types of garlic boost your immunity and give you powerful tastes.
Do you want to purchase quality garlic in both varieties?
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